Dr. Laura Farnsworth holds a Doctorate in Clinical Nutrition, a Master of Science in Nutrition and Integrative Health, and a Certified Nutrition Specialist (CNS) credential. Previously while living in mainland Japan, she earned a Bachelor of Science with a dual major in Psychology and Social Science. Dr. Laura has taught nutrition courses at several universities and has served as a Dean of Undergraduate Studies. Practicing as a clinical nutritionist, she provides precision nutrition guidance through functional medicine and integrative health approaches. Her specialties include women's wellness, metabolic health, and nutritional genomics.